Amount of Vitamin E (alpha-tocopherol) in Peppers, hot chili, green, raw

Vegetables and Vegetable Products

In 100 g (Grams) of Peppers, hot chili, green, raw there is 0.69 mg of Vitamin E (alpha-tocopherol). Change amount

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Vitamin E (alpha-tocopherol)

Vitamin E (alpha-tocopherol) is a nutrient present in many other foods. The below table lists foods high in Vitamin E (alpha-tocopherol) other than Peppers, hot chili, green, raw.

Oil, wheat germ 149.4 mg 0.15%
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes 80.46 mg 0.08%
Beverages, UNILEVER, SLIMFAST Shake Mix, powder, 3-2-1 Plan 51.92 mg 0.05%
Beverages, UNILEVER, SLIMFAST Shake Mix, high protein, whey powder, 3-2-1 Plan, 51.92 mg 0.05%
Babyfood, cereal, whole wheat, with apples, dry fortified 50 mg 0.05%
Oil, hazelnut 47.2 mg 0.05%
Peanut butter, smooth, vitamin and mineral fortified 43.2 mg 0.04%
Peanut butter, chunky, vitamin and mineral fortified 43.2 mg 0.04%
Oil, sunflower, linoleic (less than 60%) 41.08 mg 0.04%
Oil, sunflower, linoleic, (approx. 65%) 41.08 mg 0.04%
Oil, sunflower, high oleic (70% and over) 41.08 mg 0.04%
Oil, industrial, mid-oleic, sunflower 41.08 mg 0.04%
Oil, sunflower, linoleic, (partially hydrogenated) 41.08 mg 0.04%
Oil, almond 39.2 mg 0.04%
Spices, chili powder 38.14 mg 0.04%
Margarine-like spread, BENECOL Light Spread 37.22 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, with salt added 36.33 mg 0.04%
Seeds, sunflower seed kernels, oil roasted, without salt 36.33 mg 0.04%
Wocas, dried seeds, Oregon, yellow pond lily (Klamath) 35.64 mg 0.04%
Oil, cottonseed, salad or cooking 35.3 mg 0.04%
Peppers, hot chili, green, raw

Peppers, hot chili, green, raw is a type of Vegetables and Vegetable Products. The most significant nutrients in Peppers, hot chili, green, raw are listed below.

Water 87.74 g 87.74%
Energy (calorie) 40 kcal
Energy (joule) 167 kJ
Protein 2 g 2%
Total lipid (fat) 0.2 g 0.2%
Ash 0.6 g 0.6%
Carbohydrate, by difference 9.46 g 9.46%
Fiber, total dietary 1.5 g 1.5%
Sugars, total 5.1 g 5.1%
Calcium, Ca 18 mg 0.02%
Iron, Fe 1.2 mg
Magnesium, Mg 25 mg 0.02%
Phosphorus, P 46 mg 0.05%
Potassium, K 340 mg 0.34%
Sodium, Na 7 mg 0.01%
Zinc, Zn 0.3 mg
Copper, Cu 0.174 mg
Manganese, Mn 0.237 mg
Selenium, Se 0.5 µg
Vitamin C, total ascorbic acid 242.5 mg 0.24%

Nutrients in Peppers, hot chili, green, raw